Welcome to Giordano's Schaumburg
Giordano's Schaumburg offers an authentic taste of Chicago deep-dish pizza, continuing a legacy that began in 1974. Located at 930 N Meacham Rd, this beloved eatery is renowned for its stuffed pizza, where rich cheese and savory toppings are enveloped by a buttery, flaky crust and topped with robust sauce. Guests rave about the generous portion sizes, ensuring satisfaction with each bite. The ambiance is inviting, perfect for gatherings of all sizes, and the attentive service enhances the dining experience. From crispy calamari to fresh salads, Giordano's Schaumburg celebrates Italian flavors that leave a lasting impression.
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930 N Meacham Rd, Schaumburg, IL 60173 Hotline: (847) 986-5211
Welcome to Giordano's Schaumburg, a culinary gem nestled in the heart of Schaumburg, Illinois. Located at 930 N Meacham Rd, this beloved restaurant brings the rich heritage of Chicago's deep-dish pizza to a community hungry for authentic Italian flavors. Renowned for its warm ambiance and attentive service, Giordano's has become a staple for both locals and visitors alike, making it a must-visit destination for pizza enthusiasts.
Founded in 1974, Giordano's is not just a place to eat; it's a celebration of the iconic culinary tradition of stuffing pizza with layers of cheese and savory ingredients, topped with a vibrant tomato sauce. Each pizza is crafted with care, ensuring a satisfying dining experience that echoes the heart of Chicago's rich food culture.
When you step into Giordano's Schaumburg, you're immediately greeted by a menu that tantalizes the senses. From their traditional deep-dish pizza to delicious thin crust options, there is something for everyone. The restaurant offers a variety of toppings, and the aptly named The Special – featuring mouthwatering sausage, mushrooms, green peppers, and onions – promises a flavor explosion wrapped in the classic buttery crust that has garnered countless rave reviews.
In addition to pizza, don't overlook the delightful salads that serve as perfect accompaniments. The Chopped Chicken Salad, with its fresh ingredients and honey mustard dressing, provides a light and refreshing start to your meal. For those seeking a heartier option, the Giordano's House Salad features spring greens, shaved fennel, and asiago cheese, tossed in a zesty lemon vinaigrette.
Start your dining experience with inviting starters like the Giordano's Sampler or the crispy, tender calamari served with their house-made marinara. These bites are perfect for sharing and pave the way for the culinary journey that lies ahead.
- Location: 930 N Meacham Rd, Schaumburg, IL 60173
- Contact: (847) 986-5211
- Specials: Half-off pizzas on Tuesdays!
As you savor each bite, you'll understand why many patrons describe their first visit to Giordano's as memorable. The atmosphere is consistently lively, often bustling with families and friends celebrating moments over hearty slices of pizza. The restaurant's commitment to high-quality ingredients and customer satisfaction is evident in every dish served.
In summary, whether you're a deep-dish connoisseur or new to this Chicago classic, Giordano's Schaumburg offers a welcoming environment, a delectable menu, and an experience that captures the essence of Illinois dining. Your entry into this realm of cheesy goodness is just a reservation away. Don’t miss out on this delicious adventure!
Reservation is always a must. Salads were good. We had a party of about 20 people. Service was very good and attentive. We had veggie and cheese pizzas. Veggies were very loaded with veggies and the cheese we was good. The crust was not as good as some of their competitors. Always crowded and popular
After not being able to get a deep dish pizza earlier in the day, I came to Giordano's near my hotel and was ready to wait the 40-45 minutes for the food. I came by myself, so I ordered a couple of drinks and read a book. The lighting in the restaurant was dim, but still bright enough for me to comfortably read. The pizza did not disappoint! It was tasty and fresh out of the oven. I got a small, but I could only eat half of it and had to take the rest back to my hotel. It was still really good the next day.
It's my first ever visit to Chicago and when in the Windy City; it just seems appropriate to have Chicago deep dish pizza. My first deep dish pizza experience took place via a visit to Giordano's. Giordano's is actually a chain that specializes in Chicago deep dished pizza. It was founded in Chicago way back in 1974. When we got here; we we were told it would take at least 45 minutes for a deep dish pizza. They make everything fresh to order and hence the wait. Good things come to those who wait however and so we ended up getting a salad to start off along with a pizza. For our salad order; we got the Giordano's House Salad. this came with spring greens, baby tomatoes, shaved fennel and shaved asiago cheese. The dressing was lemon vinaigrette. The salad was simple and light. It was a good starter that wasn't too heavy and gave us room for the star of the night; the deep dish pizza. For the deep dish pizza; we got The Special. This pizza has sausage, mushrooms, green peppers and onions.The pizzas come in small, medium and large size. We got the medium and it was eight large slices that was perfect for three people. Wow! My first deep dish pizza experience was amazing. I absolutely loved the thick, cheesy and buterry crust. It was packed with flavor! I normally am more of a fan of the savory toppings in a pizza versus the crust but the crust here was truly the highlight. If all deep dish pizzas are like this; I'm all in. Don't get me wrong; the toppings of sausage, mushrooms, green peppers and onions were quite excellent too but it was the crust that really won me over. I ate two slices and I was so full! One would've been plenty. I was really impressed with just how good and how fulfilling the pizza was here. I'm happy I was able to try my first ever deep dish pizza and happy that was it at Giordano's. Visiting here made for a great first night in Chicago!
I have been going to Giordano's for 35 years in one location or another. This was the first time in Schaumburg. Clean, fast service, great ambiance, and great food. They are keeping up the tradition of a Chicago landmark brand.
First try at Chicago deep dish and the pizza was really good unfortunately that's not entirely what this app is representing. I'm going with 3 stars because it simply took just too long to get checked out and get service. I understand they're probably short staffed so I went with 4 out of 5 stars for the effort. My one critique is try to get people checked out quick if you're going to make them wait 45 minutes for a deep dish pizza to get made (: Appreciate the service regardless.
Great service and pizza as always! Starting today it's 1/2 Off pizzas every Tuesday thru 5/28 as they are celebrating their 50 Year Anniversary! DINE IN ONLY!
I'm not sure why this spot doesn't rate higher. Yes, there are two main pizza places in Chicago: Giordano's and Lou's. They are different, but I like them both. In fact, Lou's changed hands from the original family, and our last time there wasn't the same. But this Giordano's location is solid. We got half and half-- the cheese and the special, which is sausage and veggies. Giordano's is known for their "stuffed" pizza, meaning the sauce is on top and the cheese and veggies stuffed underneath. It was tasty and filling! Service was basic, but we got what we needed. The cocktails are also basic (a fruit lemonade, margarita, Bloody Mary etc). They were also terrible and heavy and sweet, so I recommend a pass. They also have thin crust pizza, extra thin crust pizza, Italian dishes, and sandwiches, but I can't imagine anything beats the deep dish stuffed pizza. Plenty of parking. We got there at 5 PM and were seated promptly. It wasn't busy. By 6:30-7 PM it was getting pretty crowded. It seemed there was a hotel shuttle dropping off several groups of tourists. Our pizza was 38 dollars. We each had to very filling slices each and took home four pieces. Definitely recommend.